The Superfood Chocolate Edit: Ombar

Ombar fanWhilst here at Content we love the bitterness of cacao in its purest form – we know that for those just transitioning to raw or vegan alternatives from conventional brands of chocolate can struggle to find substitutes that taste just as silky-smooth as their dairy and sugar heavy opponents.

After discovering the deliciousness and anti-oxidant properties of cacao – we set out on a search to find a brand that we could recommend to our friends and family that would taste, feel and even smell like conventional chocolate but without any of the unhealthy properties. This is when Ombar found it’s way into our lives (and bellies) a few years back.

Offering ‘chocolate enlightenment’ in the form of delicious snack size chocolate bars made using raw, organic cacao from Ecuador, Ombar’s are the perfect introduction to ‘healthy’ chocolate. Retaining a subtle sweetness thanks to the addition of organic coconut palm sugar sustainably sourced from independent farmers in Java, this ethical and eco-friendly brand makes for a #contentapproved treat any time of day.

Using raw cacao not only because of its rich complex flavour, but also because it retains much more of its antioxidant properties which are lost during the roasting process, Ombar contains the decadent nuances of chocolate whilst providing you with a skin, body and beauty boost.

Try out Ombar in your goodie bag at our Raw Superfood Chocolate tasting as part of this years #summerwellbeingfestival’s. There are only a limited amount of tickets left to the most delicious event of the festival so get in quick!


STAY TUNED FOR DETAILS OF OUR NEXT RAW CHOCOLATE TASTING


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